Wednesday, August 4, 2010

Grilled Pizza

Grilled Pizza with Broccoli and Fresh Tomatoes
I usually make my own simple pizza dough but then it’s super hot and I’m feeling lazy, there are great alternatives in your local market! You can buy readymade pizza dough by the biscuits or many markets have fresh dough available from the bakery section. Give yourself a break this week and buy your dough!


Ingredients:

1. Package Pizza Dough

2. 3 Italian Tomatoes

3. 1 & ½ cup Broccoli heads

4. Cheese for topping ( I Package grated mixed + fresh Parmigianino)

5. Olive Oil and Garlic Olive Oil

6. Balsamic Vinegar


Directions:
1. Slice tomatoes ¼ inch thick, drizzle with vinegar and roast in 225 degree oven for 35 minutes.







2. Drizzle garlic oil on broccoli and broil for 3-5 minutes.








                                                  3. Broccoli should be lightly browned.







4. Rough chop both broccoli and tomatoes but do not mix together.








5. Heat BBQ and spray with non stick spray.


6. Lay dough on grill with heat on low for about 3 minutes.

7. Turn over and top with Tomatoes, broccoli and cheese.

8. Grill approximately 5-7 minutes. Dough will be cooked and cheese melted.

2 comments:

  1. we both had fresh pizza on the brain! you with all veggie and me with flank steak & veggie!!! great minds! Looks yummy good job KC

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