Thursday, May 30, 2013

Croque Monsieur The National Sandwich of France

One of the first things I eat when arriving back in France is their most popular of all sandwiches the Croque Monsieur.  If you don't know it....basically its an extravagant version of a regular old ham and cheese.  Extravagant because you need to make a nice Gruyere Bechamel sauce and who in the world has time to do that!  NOT me!
So after much experimenting I finally came up with a viable alternative sauce that is quick, easy and delicious!
Here goes just watch the video and you too can have a Croque Monsieur on you plate in no time at all!

3 comments:

  1. That sandwich looks AMAZING. What a nice light twist on the bechamel sauce!! Great Video, KC!!

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  2. One of my favorites! Just wandered over from Cooking Contest Central.

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